Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wrap

Enjoy a light yet satisfying take on a classic Caesar salad with grilled chicken nestled in crisp romaine lettuce wraps. The smoky, tender chicken, lightly drizzled with a zesty caesar dressing and sprinkled with fresh Parmesan, is enhanced by a few creamy slices of avocado, making this dish a balanced, protein-packed meal perfect for any time of day.

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NUTRITION

350kcal
Protein
43.5g
Fat
16.5g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

2 cups chopped Romaine Lettuce

1 tablespoon Light Caesar Dressing

1 tablespoon Grated Parmesan Cheese

1 quarter Avocado

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the 6-ounce chicken breast with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken for 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F. Allow it to rest for a few minutes before slicing.

  • 4

    While the chicken is grilling, prepare the wraps by washing and chopping 2 cups of romaine lettuce and placing it in a bowl.

  • 5

    Slice the grilled chicken into thin strips and add to the lettuce.

  • 6

    Drizzle 1 tablespoon of light Caesar dressing over the salad, and sprinkle with 1 tablespoon of grated Parmesan cheese.

  • 7

    Finish by adding slices from 1 quarter of an avocado on top of the wrap.

  • 8

    Toss gently to combine all components and serve immediately.

Grilled Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wrap

Enjoy a light yet satisfying take on a classic Caesar salad with grilled chicken nestled in crisp romaine lettuce wraps. The smoky, tender chicken, lightly drizzled with a zesty caesar dressing and sprinkled with fresh Parmesan, is enhanced by a few creamy slices of avocado, making this dish a balanced, protein-packed meal perfect for any time of day.

NUTRITION

350kcal
Protein
43.5g
Fat
16.5g
Carbs
9.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

2 cups chopped Romaine Lettuce

1 tablespoon Light Caesar Dressing

1 tablespoon Grated Parmesan Cheese

1 quarter Avocado

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the 6-ounce chicken breast with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken for 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F. Allow it to rest for a few minutes before slicing.

  • 4

    While the chicken is grilling, prepare the wraps by washing and chopping 2 cups of romaine lettuce and placing it in a bowl.

  • 5

    Slice the grilled chicken into thin strips and add to the lettuce.

  • 6

    Drizzle 1 tablespoon of light Caesar dressing over the salad, and sprinkle with 1 tablespoon of grated Parmesan cheese.

  • 7

    Finish by adding slices from 1 quarter of an avocado on top of the wrap.

  • 8

    Toss gently to combine all components and serve immediately.