YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Collagen Peptides
Indulge in a sumptuous chocolate pudding that’s silky smooth and richly decadent, yet power-packed with protein. This dessert blends creamy nonfat Greek yogurt, high-quality collagen peptides, and a hint of avocado for velvety texture, enhanced by unsweetened cocoa and a touch of almond butter. A perfect, clean treat that satisfies your sweet cravings while supporting your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
30 grams Collagen Peptides
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1/4 serving Avocado
1 tablespoon Almond Butter
1/2 teaspoon Vanilla Extract
Stevia or Erythritol (to taste)
PREPARATION
Add the nonfat Greek yogurt, collagen peptides, unsweetened cocoa powder, unsweetened almond milk, and vanilla extract to a high-speed blender.
Scoop in the 1/4 serving of avocado and almond butter for added creaminess and richness.
Blend all the ingredients on high until the mixture is smooth and silky. Taste and adjust sweetness with stevia or erythritol as desired.
Once blended, transfer the pudding into serving dishes or bowls.
Chill in the refrigerator for at least 1 hour to set and enhance the flavors.
Stir before serving and enjoy your protein-packed, decadent chocolate pudding.