YOUR SOLIN GENERATED RECIPE
Creamy Protein-Packed Vanilla Bean Pudding
Enjoy a silky, protein-enriched pudding that’s refreshingly creamy with a subtle vanilla aroma. This easy-to-mix pudding offers a satisfying balance of flavors and nutrients, perfect as a make-ahead breakfast or a light meal any time of day.
INGREDIENTS
1.5 scoops Vanilla Whey Protein Powder (45g)
1 cup Unsweetened Almond Milk (240g)
1/2 cup Plain Nonfat Greek Yogurt (120g)
1 tablespoon Chia Seeds (12g)
1/2 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine the vanilla whey protein powder, almond milk, Greek yogurt, chia seeds, and vanilla extract.
Whisk the mixture thoroughly until smooth and all ingredients are well incorporated.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand and the pudding to thicken.
Stir the pudding before serving. Enjoy it chilled as a refreshing breakfast or light meal.