YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Enjoy a revitalized classic with juicy grilled chicken nestled in crisp romaine lettuce leaves, lightly drizzled with a tangy Caesar dressing, and finished with a dusting of Parmesan cheese and crunchy whole-grain croutons. This dish marries the freshness of lettuce with the savory flavors of a Caesar salad for a satisfying meal that’s perfect for any time of the day.
INGREDIENTS
4 oz Chicken Breast
2 cups chopped Romaine Lettuce
2 tbsp Light Caesar Dressing
1 tbsp Parmesan Cheese
1 tbsp Whole Grain Croutons
Salt & Pepper to taste
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast with salt and pepper.
Grill the chicken for about 6-7 minutes per side, or until fully cooked. Let the chicken rest for a few minutes, then slice it into strips.
Separate and wash the romaine lettuce leaves, then pat them dry to use as wraps.
In a small bowl, toss the sliced chicken with the light Caesar dressing, ensuring each piece is lightly coated.
Place a portion of dressed chicken onto each lettuce leaf, sprinkle with grated Parmesan cheese, and add a few whole grain croutons for extra crunch.
Fold the lettuce around the filling and serve immediately.