YOUR SOLIN GENERATED RECIPE
Vanilla-Berry Protein Overnight Oats
Start your day (or power through a busy lunch/dinner) with these velvety overnight oats infused with vanilla and bursting with vibrant berries. The creamy notes of Greek yogurt and the mild crunch of rolled oats create a satisfying texture, while the vanilla protein powder ensures a nutrient-packed meal that's as delicious as it is nourishing.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Vanilla Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
1/2 cup Mixed Berries (75g)
1/2 cup Nonfat Greek Yogurt (115g)
PREPARATION
In a mason jar or bowl, combine the rolled oats and vanilla protein powder.
Add the unsweetened almond milk and nonfat Greek yogurt to the mixture and stir until well combined.
Gently fold in the mixed berries, ensuring they are evenly distributed.
Cover the jar or bowl with a lid or plastic wrap and refrigerate overnight, or for at least 6 hours, to allow the oats to soften and flavors to meld.
The next morning, give the oats a stir before enjoying. Optionally, add a touch of sweetener or extra berries to taste.