Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Start your day (or power through a busy lunch/dinner) with these velvety overnight oats infused with vanilla and bursting with vibrant berries. The creamy notes of Greek yogurt and the mild crunch of rolled oats create a satisfying texture, while the vanilla protein powder ensures a nutrient-packed meal that's as delicious as it is nourishing.

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NUTRITION

400kcal
Protein
42.5g
Fat
6.7g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Mixed Berries (75g)

1/2 cup Nonfat Greek Yogurt (115g)

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PREPARATION

  • 1

    In a mason jar or bowl, combine the rolled oats and vanilla protein powder.

  • 2

    Add the unsweetened almond milk and nonfat Greek yogurt to the mixture and stir until well combined.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed.

  • 4

    Cover the jar or bowl with a lid or plastic wrap and refrigerate overnight, or for at least 6 hours, to allow the oats to soften and flavors to meld.

  • 5

    The next morning, give the oats a stir before enjoying. Optionally, add a touch of sweetener or extra berries to taste.

Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Start your day (or power through a busy lunch/dinner) with these velvety overnight oats infused with vanilla and bursting with vibrant berries. The creamy notes of Greek yogurt and the mild crunch of rolled oats create a satisfying texture, while the vanilla protein powder ensures a nutrient-packed meal that's as delicious as it is nourishing.

NUTRITION

400kcal
Protein
42.5g
Fat
6.7g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Mixed Berries (75g)

1/2 cup Nonfat Greek Yogurt (115g)

PREPARATION

  • 1

    In a mason jar or bowl, combine the rolled oats and vanilla protein powder.

  • 2

    Add the unsweetened almond milk and nonfat Greek yogurt to the mixture and stir until well combined.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed.

  • 4

    Cover the jar or bowl with a lid or plastic wrap and refrigerate overnight, or for at least 6 hours, to allow the oats to soften and flavors to meld.

  • 5

    The next morning, give the oats a stir before enjoying. Optionally, add a touch of sweetener or extra berries to taste.