YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Chopped Chicken and Berries
Enjoy a uniquely balanced dessert that combines the creaminess of nonfat Greek yogurt with tender, chopped chicken and a burst of mixed berries, all gently sweetened with honey. This bowl offers a delightful medley of textures and flavors, blending a hint of savory with the naturally sweet taste of berries and honey, perfect for a post-workout treat that satisfies both your sweet tooth and protein needs.
INGREDIENTS
2/3 cup Nonfat Greek Yogurt (~150g)
3 oz Chicken Breast, cooked and chopped (~85g)
1/2 cup Mixed Berries (~75g)
4 tsp Honey (~28g)
PREPARATION
Prepare the chicken breast by cooking it until fully done; allow it to cool and chop it into small, bite-sized pieces.
In a bowl, add the 2/3 cup of nonfat Greek yogurt.
Gently fold in the chopped chicken and mixed berries, ensuring even distribution.
Drizzle the honey evenly over the mixture for a touch of natural sweetness.
Stir lightly to combine all ingredients, and enjoy immediately for a refreshing, protein-packed dessert.