Name: Crispy Honey Glazed Baked Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Wings (142g); 1 tbsp Honey; 1 tsp Low-Sodium Soy Sauce; 1/2 tsp Garlic Powder; 1/2 tsp Paprika; Salt and Black Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Baked Wings

Enjoy these irresistibly crispy baked wings coated in a glossy, sweet and savory honey glaze. Perfect for a dinner treat that satisfies your cravings while keeping it balanced with clean ingredients and a satisfying crunch.

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NUTRITION

Protein

44.1g

Fat

18.1g

Carbs

20.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Wings (142g)

1 tbsp Honey

1 tsp Low-Sodium Soy Sauce

1/2 tsp Garlic Powder

1/2 tsp Paprika

Salt and Black Pepper to taste

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PREPARATION

1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2
Pat dry the chicken wings using paper towels and season lightly with salt and black pepper.
3
In a small bowl, combine honey, low-sodium soy sauce, garlic powder, and paprika to create the glaze.
4
Toss the wings in the glaze to coat evenly.
5
Arrange the wings on the baking sheet in a single layer, ensuring they are not overlapping.
6
Bake the wings in the preheated oven for 35-40 minutes, flipping halfway through, until they are crisp and cooked through.
7
Optional: For extra crispiness, broil the wings for an additional 2-3 minutes at the end of baking.
8
Remove from the oven, allow to cool slightly, and serve warm.