YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Raspberry Mousse
Enjoy a light, refreshing mousse that's both protein-rich and bursting with the tangy sweetness of raspberries. This vibrant dish combines creamy nonfat Greek yogurt with a scoop of whey protein and fresh raspberries, finished with a sprinkle of chia seeds for added texture and nutrition. It's perfect for a quick breakfast, a filling lunch, or a satisfying dinner.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Raspberries (62g)
1 scoop Whey Protein Powder (30g)
1 tablespoon Chia Seeds (12g)
PREPARATION
In a large mixing bowl, add the nonfat Greek yogurt and whey protein powder.
Fold in the fresh raspberries gently to keep some of their texture intact.
Mix thoroughly until the protein powder is evenly distributed.
Stir in the chia seeds, ensuring they are well incorporated.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to swell and for the flavors to meld.
Serve chilled and enjoy a refreshing, protein-packed treat.