YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Steel Cut Oats
A hearty, warming bowl of steel cut oats enhanced with sweet apple, aromatic cinnamon, creamy Greek yogurt, and a protein boost from whey. This dish balances textures and natural flavors, making it a perfect, versatile meal to energize your day while keeping you comfortably full.
INGREDIENTS
1/4 cup dry Steel Cut Oats (yields ~1 cup cooked)
1 medium Apple, chopped
1 scoop Vanilla Whey Protein Powder
1/2 cup Nonfat Greek Yogurt
1 tsp Cinnamon
1.5 cups Water
PREPARATION
In a small saucepan, bring 1.5 cups of water to a gentle boil.
Stir in the steel cut oats and reduce heat to a simmer. Cook for about 20-25 minutes, stirring occasionally, until the oats reach a creamy consistency.
Once the oats are cooked, remove the pan from heat and mix in the cinnamon.
Fold in the chopped apple and allow the residual heat to soften the apple pieces slightly.
Stir in the scoop of whey protein powder thoroughly until well combined.
Transfer the mixture to a bowl. Top with the nonfat Greek yogurt for an extra protein boost and creamy texture.
Enjoy your balanced, protein-rich meal either warm or at room temperature.