YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Almonds and Berries
A refreshing and satisfying dessert bowl that combines the creaminess of nonfat Greek yogurt with the nutty crunch of sliced almonds and the vibrant burst of mixed berries, lightly enriched with a touch of whey protein. This bowl offers the perfect balance of protein and delightful flavors, ideal for a nutritious yet indulgent treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Powder (Vanilla)
1/4 cup Sliced Almonds
1/2 cup Mixed Berries
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Stir in 1/2 scoop of vanilla whey protein powder until fully blended.
Fold in 1/4 cup sliced almonds to add a delightful crunch.
Gently mix in 1/2 cup of mixed berries for a burst of freshness and color.
Serve immediately as a delicious, protein-packed dessert.