Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Dive into a refreshing dessert parfait combining smooth non-fat Greek yogurt with a burst of mixed berries, a creamy drizzle of almond butter, and a touch of vanilla whey protein. This vibrant layered treat offers a perfect balance of tangy and nutty flavors, making it an ideal dessert that supports your protein goals while remaining a satisfying indulgence.

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NUTRITION

377kcal
Protein
43.6g
Fat
14.1g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup non-fat Greek yogurt (245g)

1/2 cup mixed berries (75g)

1.5 tbsp almond butter (24g)

0.75 scoop vanilla whey protein powder (25g)

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PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder until well blended.

  • 2

    In a serving glass, add a layer of the protein-infused yogurt at the bottom.

  • 3

    Gently spoon in the mixed berries to form the next layer.

  • 4

    Drizzle the almond butter evenly over the berries.

  • 5

    Repeat layering if desired and finish with a dollop of yogurt and a few berries on top for garnish.

  • 6

    Enjoy immediately for the best texture and flavor.

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Dive into a refreshing dessert parfait combining smooth non-fat Greek yogurt with a burst of mixed berries, a creamy drizzle of almond butter, and a touch of vanilla whey protein. This vibrant layered treat offers a perfect balance of tangy and nutty flavors, making it an ideal dessert that supports your protein goals while remaining a satisfying indulgence.

NUTRITION

377kcal
Protein
43.6g
Fat
14.1g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup non-fat Greek yogurt (245g)

1/2 cup mixed berries (75g)

1.5 tbsp almond butter (24g)

0.75 scoop vanilla whey protein powder (25g)

PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder until well blended.

  • 2

    In a serving glass, add a layer of the protein-infused yogurt at the bottom.

  • 3

    Gently spoon in the mixed berries to form the next layer.

  • 4

    Drizzle the almond butter evenly over the berries.

  • 5

    Repeat layering if desired and finish with a dollop of yogurt and a few berries on top for garnish.

  • 6

    Enjoy immediately for the best texture and flavor.