Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Nonfat Plain Greek Yogurt; 1/2 cup Mixed Berries (approx 75g); 7g Sliced Almonds; 3 tbsp Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

Enjoy a refreshing breakfast parfait featuring creamy nonfat Greek yogurt layered with a mix of juicy berries, a light crunch of sliced almonds, and a generous drizzle of honey for natural sweetness. This delightful bowl brings together textures from smooth to crunchy and a balance of tangy and sweet flavors, perfect for a vibrant start to your day.

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NUTRITION

Protein

12g

Fat

4.3g

Carbs

67g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Plain Greek Yogurt

1/2 cup Mixed Berries (approx 75g)

7g Sliced Almonds

3 tbsp Honey

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl or glass.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the sliced almonds on top for a crunchy texture.
4
Drizzle the honey over the parfait to add natural sweetness.
5
Enjoy immediately for a fresh and invigorating breakfast.