YOUR SOLIN GENERATED RECIPE
Chocolate Greek Yogurt Protein Mousse with Fresh Berries
A silky, indulgent chocolate mousse that balances the rich cocoa flavor with the tanginess of nonfat Greek yogurt and a delicate sweetness of honey, crowned with fresh berries and dark chocolate shavings for a delightful finishing touch.
INGREDIENTS
200g Nonfat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder (~17g)
1 tbsp Unsweetened Cocoa Powder
1.5 tbsp Honey
1/2 cup Mixed Fresh Berries
1 tsp Dark Chocolate Shavings
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and honey.
Whisk the mixture thoroughly until smooth and uniformly blended. For an extra light texture, use an electric mixer to whip the ingredients for 1-2 minutes.
Gently fold in the mixed fresh berries, ensuring they are evenly distributed without breaking them down too much.
Divide the mousse into serving dishes and top each with a sprinkle of dark chocolate shavings for garnish.
Chill for at least 30 minutes before serving to let the flavors meld and the mousse set to a creamy consistency.