YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Indulge in a velvety, chocolatey dessert that’s both satisfying and nutritious. A luscious blend of chocolate protein powder, ripe avocado for creaminess, and chia seeds for a satisfying texture comes together with unsweetened almond milk to create a silky pudding that feels decadently rich, yet light.
INGREDIENTS
1 cup Unsweetened Almond Milk
1/2 scoop Chocolate Protein Powder
1 tablespoon Chia Seeds
2/3 portion (approx. 80g) Ripe Avocado
PREPARATION
In a blender, combine the unsweetened almond milk, chocolate protein powder, chia seeds, and avocado. Blend until the mixture is completely smooth and silky.
Taste and adjust with a splash of vanilla extract or a pinch of sea salt if desired.
Transfer the mixture into a bowl or serving container. Cover and refrigerate for at least 30 minutes to allow the chia seeds to expand and the pudding to thicken.
Stir well before serving to ensure an even, creamy texture. Enjoy your velvety chocolate protein pudding chilled!