Name: Lemon-Garlic Zucchini Noodle Shrimp Scampi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Shrimp; 1 medium Zucchini; 1 tbsp Extra Virgin Olive Oil; 2 Garlic Cloves; Juice of 1 Lemon; 1/2 tsp Red Pepper Flakes; Salt and Black Pepper to taste

Lemon-Garlic Zucchini Noodle Shrimp Scampi

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lemon-Garlic Zucchini Noodle Shrimp Scampi

Savor this zesty and vibrant shrimp scampi served over fresh zucchini noodles. Succulent shrimp are sautéed in olive oil with garlic, red pepper flakes, and a burst of lemon juice, creating a light yet satisfying meal that's perfect for any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36.9g

Fat

17.7g

Carbs

9.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 medium Zucchini

1 tbsp Extra Virgin Olive Oil

2 Garlic Cloves

Juice of 1 Lemon

1/2 tsp Red Pepper Flakes

Salt and Black Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Prepare the zucchini noodles by using a spiralizer or a vegetable peeler to create long noodles.
2
Pat the shrimp dry with paper towels and season lightly with salt and black pepper.
3
Heat the olive oil in a large skillet over medium heat.
4
Add minced garlic and red pepper flakes to the skillet, sautéing until fragrant for about 1 minute.
5
Add the shrimp to the skillet; cook for 2-3 minutes per side until pink and just cooked through.
6
Add the zucchini noodles to the skillet and toss with the shrimp, heating for an additional 1-2 minutes to warm the noodles without overcooking them.
7
Squeeze fresh lemon juice over the shrimp and noodles, tossing gently to combine all flavors.
8
Taste and adjust seasoning with salt and pepper as needed before serving.