Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1/2 cup Protein Granola (50g); 1 tablespoon Honey (21g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a vibrant Greek yogurt parfait layered with fresh mixed berries, protein-packed granola, and a drizzle of sweet honey for a satisfying and energizing breakfast. This parfait offers creamy textures, a burst of berry freshness, and a delightful crunch that will kickstart your morning.

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NUTRITION

Protein

32g

Fat

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 cup Protein Granola (50g)

1 tablespoon Honey (21g)

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PREPARATION

1
In a clear serving glass or bowl, add the Greek yogurt as the base layer.
2
Layer the mixed berries evenly on top of the yogurt.
3
Sprinkle the protein granola over the berries.
4
Drizzle honey over the granola to add a touch of sweet flavor.
5
Serve immediately to enjoy the crunchy texture of the granola.