Name: Silky Chocolate Protein Pudding with Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 1 cup Unsweetened Almond Milk (240g); 1 tablespoon Unsweetened Cocoa Powder (5g); 1 tablespoon Almond Butter (16g); 1/4 cup Nonfat Greek Yogurt (60g); 0.5 ounce Chopped Almonds (14g)

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Indulge in a smooth, decadent chocolate pudding that not only satisfies your sweet tooth but also packs a protein punch. Creamy almond milk, rich chocolate protein powder, and a touch of almond butter create a luscious base, while a sprinkle of chopped almonds adds a delightful crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.4g

Fat

21.1g

Carbs

18g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 tablespoon Almond Butter (16g)

1/4 cup Nonfat Greek Yogurt (60g)

0.5 ounce Chopped Almonds (14g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a blender, combine the chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, almond butter, and nonfat Greek yogurt. Blend until the mixture is completely smooth and creamy.
2
Pour the blended mixture into a serving bowl or individual dessert cups.
3
Top with chopped almonds for added crunch and a touch of nuttiness.
4
Refrigerate the pudding for at least 30 minutes to allow it to set and chill.
5
Serve cold and enjoy your silky, protein-packed dessert.