YOUR SOLIN GENERATED RECIPE
Protein-Packed Chocolate Almond Nice Cream
Indulge in a velvety, frosty blend of frozen banana, rich cocoa, almond butter, and chocolate protein powder. This Dairy-free nice cream is a delicious, nutrient-dense treat that’s perfect for satisfying sweet cravings while fueling your body with a balanced boost of protein and healthy fats.
INGREDIENTS
1 medium Frozen Banana (~118g)
1 cup Unsweetened Almond Milk (~240ml)
1.5 scoops Chocolate Plant-Based Protein Powder (~45g)
1 tablespoon Almond Butter (~16g)
1 tablespoon Unsweetened Cocoa Powder (~5g)
PREPARATION
Slice the frozen banana into chunks for easier blending.
Combine the frozen banana chunks, unsweetened almond milk, chocolate protein powder, almond butter, and cocoa powder in a high-speed blender.
Blend on high until smooth and creamy, scraping down sides as necessary.
Taste and adjust sweetness if needed (a touch of natural sweetener like stevia or a few pitted dates can be added if desired).
Serve immediately for a soft serve texture, or freeze for an additional 30 minutes for a firmer texture. Enjoy!