YOUR SOLIN GENERATED RECIPE
Protein-Packed Cinnamon Apple Oat Crumble
Enjoy a warm and comforting twist on a classic crumble that’s perfectly balanced for a protein boost. Tender baked apples mingle with hearty oats, enriched by creamy Greek yogurt and a scoop of protein powder, while a sprinkle of cinnamon elevates the aroma for an all-day satisfying meal.
INGREDIENTS
1/3 cup rolled oats (dry)
1 scoop vanilla whey protein powder
1/2 cup nonfat Greek yogurt
1 medium apple, chopped
1/2 cup unsweetened almond milk
1/2 teaspoon ground cinnamon
PREPARATION
Preheat your oven to 375°F.
In a bowl, combine the rolled oats, protein powder, nonfat Greek yogurt, unsweetened almond milk, and ground cinnamon to form a smooth batter.
Fold in the chopped apple ensuring even distribution throughout the mixture.
Transfer the mixture into a small, oven-safe ramekin or baking dish, smoothing the top with a spatula.
Bake for approximately 18-20 minutes, or until the mixture is set and the top begins to turn golden.
Allow to cool slightly before serving to enjoy a warm, protein-packed oat crumble.