Creamy Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse

A luxuriously smooth and tangy mousse that combines nonfat Greek yogurt with a hint of vanilla whey protein, fresh berries, and a touch of honey for natural sweetness. A refreshing dessert option that satisfies your sweet cravings while supporting your protein needs.

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NUTRITION

260kcal
Protein
32.7g
Fat
2.2g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate (approx. 18g)

1/4 cup Unsweetened Almond Milk

1/4 cup Fresh Blueberries

1 tbsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Stir well until fully blended and smooth.

  • 2

    Add the unsweetened almond milk to the mixture and whisk until the consistency becomes light and airy.

  • 3

    Gently fold in the fresh blueberries, distributing them evenly throughout the mousse.

  • 4

    Drizzle in the honey and mix lightly to impart natural sweetness.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes before serving for best texture and flavor.

  • 6

    Enjoy this protein-packed dessert as a refreshing finish to your meal.

Creamy Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse

A luxuriously smooth and tangy mousse that combines nonfat Greek yogurt with a hint of vanilla whey protein, fresh berries, and a touch of honey for natural sweetness. A refreshing dessert option that satisfies your sweet cravings while supporting your protein needs.

NUTRITION

260kcal
Protein
32.7g
Fat
2.2g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate (approx. 18g)

1/4 cup Unsweetened Almond Milk

1/4 cup Fresh Blueberries

1 tbsp Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Stir well until fully blended and smooth.

  • 2

    Add the unsweetened almond milk to the mixture and whisk until the consistency becomes light and airy.

  • 3

    Gently fold in the fresh blueberries, distributing them evenly throughout the mousse.

  • 4

    Drizzle in the honey and mix lightly to impart natural sweetness.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes before serving for best texture and flavor.

  • 6

    Enjoy this protein-packed dessert as a refreshing finish to your meal.