YOUR SOLIN GENERATED RECIPE
Protein-Packed Cauliflower Mac with Sharp Cheddar
Enjoy a protein-rich twist on classic mac and cheese using tender cauliflower florets and a delicious blend of sharp cheddar and non-fat Greek yogurt, enhanced with lean chicken breast for an extra protein kick. This light yet satisfying dish delivers creamy, cheesy comfort with every bite, perfect for a healthy lunch or dinner that supports your fitness goals.
INGREDIENTS
3 ounces Chicken Breast
2 cups Cauliflower Florets
1/2 cup shredded Sharp Cheddar Cheese
1/2 cup Non-Fat Greek Yogurt
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F.
Steam the cauliflower florets until tender, about 6-8 minutes, then lightly mash for a creamy texture.
Simultaneously, season the chicken breast with a pinch of salt and pepper, and grill or pan-sear until fully cooked, then slice into strips.
In a saucepan over low heat, combine the mashed cauliflower, shredded sharp cheddar, and non-fat Greek yogurt. Stir continuously until the cheese melts and the mixture is well-blended.
Fold in the grilled chicken strips into the cheesy cauliflower mixture for an added protein boost.
Season with additional salt and pepper to taste, and serve warm. Enjoy this protein-packed, comforting dish!