Crispy Baked Honey-Garlic Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Wings

Enjoy a delightful twist on classic wings with a sweet and savory honey-garlic glaze, perfectly crisped in the oven. This dish offers tender chicken wings coated in a sticky, flavorful sauce that brings an irresistible combination of sweetness and savory garlic notes, making it a satisfying meal any time of day.

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NUTRITION

489kcal
Protein
32.6g
Fat
28.5g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (172g)

1 tbsp Honey

3 cloves Garlic, minced

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

2 tbsp Greek Yogurt (for dipping)

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PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together honey, minced garlic, olive oil, salt, and pepper to form the glaze.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a bowl and toss with the glaze until evenly coated.

  • 4

    Arrange the wings on the prepared baking sheet in a single layer, ensuring they are not crowded.

  • 5

    Bake for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.

  • 6

    Serve the hot wings with a side of Greek yogurt for dipping.

Crispy Baked Honey-Garlic Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Wings

Enjoy a delightful twist on classic wings with a sweet and savory honey-garlic glaze, perfectly crisped in the oven. This dish offers tender chicken wings coated in a sticky, flavorful sauce that brings an irresistible combination of sweetness and savory garlic notes, making it a satisfying meal any time of day.

NUTRITION

489kcal
Protein
32.6g
Fat
28.5g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

4 pieces Chicken Wings (172g)

1 tbsp Honey

3 cloves Garlic, minced

1 tsp Olive Oil

Pinch Salt

Pinch Black Pepper

2 tbsp Greek Yogurt (for dipping)

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together honey, minced garlic, olive oil, salt, and pepper to form the glaze.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a bowl and toss with the glaze until evenly coated.

  • 4

    Arrange the wings on the prepared baking sheet in a single layer, ensuring they are not crowded.

  • 5

    Bake for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.

  • 6

    Serve the hot wings with a side of Greek yogurt for dipping.