Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

Enjoy a luscious and creamy chia pudding infused with a delicate hint of vanilla and almond, perfectly complemented by a vibrant mix of fresh berries. This recipe marries smooth textures with a burst of natural sweetness, making it an energizing start or a satisfying meal at any time of day.

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NUTRITION

470kcal
Protein
30g
Fat
24.8g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tbsp Chia Seeds (45g)

1 scoop Vanilla Protein Powder (30g)

1 tbsp Almond Butter (16g)

1/2 cup Fresh Mixed Berries (75g)

1/2 tsp Vanilla Extract (2.5g)

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PREPARATION

  • 1

    In a mixing bowl, combine the almond milk, vanilla extract, and vanilla protein powder, stirring until well blended.

  • 2

    Stir in the chia seeds and almond butter until evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and form a pudding-like consistency.

  • 4

    Before serving, give the mixture a good stir. Top with fresh mixed berries.

  • 5

    Enjoy your creamy, protein-packed chia pudding bowl as a refreshing breakfast, a light lunch, or a delightful dinner option.

Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Pudding Bowl with Fresh Berries

Enjoy a luscious and creamy chia pudding infused with a delicate hint of vanilla and almond, perfectly complemented by a vibrant mix of fresh berries. This recipe marries smooth textures with a burst of natural sweetness, making it an energizing start or a satisfying meal at any time of day.

NUTRITION

470kcal
Protein
30g
Fat
24.8g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tbsp Chia Seeds (45g)

1 scoop Vanilla Protein Powder (30g)

1 tbsp Almond Butter (16g)

1/2 cup Fresh Mixed Berries (75g)

1/2 tsp Vanilla Extract (2.5g)

PREPARATION

  • 1

    In a mixing bowl, combine the almond milk, vanilla extract, and vanilla protein powder, stirring until well blended.

  • 2

    Stir in the chia seeds and almond butter until evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and form a pudding-like consistency.

  • 4

    Before serving, give the mixture a good stir. Top with fresh mixed berries.

  • 5

    Enjoy your creamy, protein-packed chia pudding bowl as a refreshing breakfast, a light lunch, or a delightful dinner option.