YOUR SOLIN GENERATED RECIPE
Vanilla-Almond Chia Seed Pudding with Fresh Berries
A delightful, creamy chia seed pudding infused with a hint of vanilla and enriched with protein powder, balanced almond milk, and a touch of natural sweetness from maple syrup. Topped off with juicy, fresh berries, this dish offers a satisfying blend of textures and flavors to kickstart your day, refuel your afternoon, or wind down your evening.
INGREDIENTS
1 cup Unsweetened Almond Milk
3 tablespoons Chia Seeds
1 scoop Vanilla Protein Powder
1 teaspoon Maple Syrup
1 teaspoon Vanilla Extract
1/2 cup Fresh Mixed Berries
PREPARATION
In a medium bowl, whisk together the almond milk, vanilla extract, and maple syrup.
Stir in the chia seeds and vanilla protein powder until fully combined.
Cover the mixture and refrigerate for at least 4 hours or overnight, allowing the chia seeds to swell and the pudding to thicken.
Before serving, stir the pudding to ensure an even texture.
Top with fresh mixed berries and enjoy immediately.