YOUR SOLIN GENERATED RECIPE
Fresh Berry-Coconut Breakfast Bowl with Chia Seeds
A vibrant and refreshing bowl featuring creamy non-fat Greek yogurt as the base, layered with a medley of fresh berries, a sprinkle of unsweetened shredded coconut, nutrient-packed chia seeds, and a boost of plant-based protein powder. Enjoy a delightful balance of textures and flavors that make for a satisfying start to your day or a light, energizing meal any time.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt (170g)
0.5 cup Mixed Berries (75g)
0.25 cup Unsweetened Shredded Coconut (15g)
1 tablespoon Chia Seeds (12g)
1 scoop Plant-Based Protein Powder (30g)
PREPARATION
Spoon the non-fat Greek yogurt into your serving bowl as the base.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.
Sprinkle the unsweetened shredded coconut evenly over the top for a delightful tropical crunch.
Add the chia seeds to boost fiber, omega-3s, and an extra nutritional punch.
Finally, mix in the plant-based protein powder until well combined, or sprinkle on top as desired.
Enjoy immediately for the best texture, or allow the chia seeds to soften slightly if a thicker consistency is preferred.