YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing and protein-packed dessert featuring creamy nonfat Greek yogurt layered with a vibrant mix of fresh berries and a drizzle of rich almond butter. This parfait offers a delightful blend of textures and flavors, creating a satisfying treat that not only tastes delicious but also supports your nutritional goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Spoon 1.5 cups of nonfat Greek yogurt into a serving bowl or parfait glass.
Gently layer 1 cup of mixed berries over the yogurt.
Drizzle 1 tablespoon of almond butter evenly across the top.
Enjoy immediately for a refreshing, protein-packed dessert, or refrigerate for a chilled treat.