Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Savor the fresh flavors in this light yet satisfying wrap featuring lean ground turkey, creamy avocado, and crisp romaine lettuce. Enhanced by a splash of lime and a drizzle of olive oil, this wrap offers a refreshing balance of textures and a burst of vibrant taste — perfect for a healthful mid-day meal.

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NUTRITION

368kcal
Protein
37.5g
Fat
22.4g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/3 medium Avocado

3 Romaine Lettuce Leaves

1/2 cup Cherry Tomatoes (halved)

Juice of 1 Lime

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    In a non-stick skillet, lightly sauté the lean ground turkey over medium heat until fully cooked, breaking it apart with a spatula. Season with salt and pepper to taste.

  • 2

    While the turkey cooks, prepare the vegetables by washing and patting dry the romaine lettuce leaves and halving the cherry tomatoes.

  • 3

    Cube the avocado and gently toss it with the cherry tomatoes. Squeeze the juice of one lime over the mixture and drizzle with the olive oil. Mix gently to combine without mashing the avocado.

  • 4

    To assemble the wrap, spoon a generous portion of the cooked ground turkey onto a lettuce leaf, then top with the avocado-tomato mixture. Roll or fold the lettuce around the filling.

  • 5

    Serve immediately and enjoy this fresh, creamy, and protein-packed wrap.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Savor the fresh flavors in this light yet satisfying wrap featuring lean ground turkey, creamy avocado, and crisp romaine lettuce. Enhanced by a splash of lime and a drizzle of olive oil, this wrap offers a refreshing balance of textures and a burst of vibrant taste — perfect for a healthful mid-day meal.

NUTRITION

368kcal
Protein
37.5g
Fat
22.4g
Carbs
11.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/3 medium Avocado

3 Romaine Lettuce Leaves

1/2 cup Cherry Tomatoes (halved)

Juice of 1 Lime

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    In a non-stick skillet, lightly sauté the lean ground turkey over medium heat until fully cooked, breaking it apart with a spatula. Season with salt and pepper to taste.

  • 2

    While the turkey cooks, prepare the vegetables by washing and patting dry the romaine lettuce leaves and halving the cherry tomatoes.

  • 3

    Cube the avocado and gently toss it with the cherry tomatoes. Squeeze the juice of one lime over the mixture and drizzle with the olive oil. Mix gently to combine without mashing the avocado.

  • 4

    To assemble the wrap, spoon a generous portion of the cooked ground turkey onto a lettuce leaf, then top with the avocado-tomato mixture. Roll or fold the lettuce around the filling.

  • 5

    Serve immediately and enjoy this fresh, creamy, and protein-packed wrap.