YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Enjoy a light and refreshing dessert that combines velvety nonfat Greek yogurt with a burst of mixed berries, a crunchy twist of sliced almonds, and a touch of sweet granola and honey for a satisfying finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Sliced Almonds
1/4 cup Low-Sugar Granola
1 teaspoon Honey
PREPARATION
Spoon the Greek yogurt into a serving glass or bowl as the base layer.
Gently layer the mixed berries over the yogurt.
Sprinkle the low-sugar granola evenly on top of the berries for a crunchy texture.
Add the sliced almonds over the granola for an extra nutty flavor.
Drizzle honey over the parfait to add a natural sweetness.
Serve immediately and enjoy your refreshing protein parfait.