Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

YOUR SOLIN GENERATED RECIPE

Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

Savor a vibrant stir-fry featuring tender strips of lean beef perfectly seasoned with ginger and garlic, tossed with crisp broccoli and delicate rice noodles. This dish delivers a delightful blend of savory and aromatic flavors, making it a satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

480kcal
Protein
33.9g
Fat
13.3g
Carbs
54.4g

SERVINGS

1 serving

INGREDIENTS

4 ounces Beef Sirloin

2 cups broccoli florets

50 grams dry Rice Noodles

2 cloves garlic

1 teaspoon ginger

1 tablespoon low-sodium soy sauce

1 teaspoon sesame oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the beef sirloin into thin strips against the grain.

  • 2

    Prepare the rice noodles according to package directions, usually by soaking in hot water until soft, then drain.

  • 3

    In a wok or large skillet, heat the sesame oil over medium-high heat.

  • 4

    Add the minced garlic and grated ginger, stirring for about 30 seconds until fragrant.

  • 5

    Add the beef strips and stir-fry until browned on all sides, about 3-4 minutes.

  • 6

    Add the broccoli florets and continue stir-frying for an additional 2-3 minutes until tender-crisp.

  • 7

    Mix in the softened rice noodles and drizzle the low-sodium soy sauce over the mixture.

  • 8

    Toss everything together for another 1-2 minutes to ensure an even distribution of flavors.

  • 9

    Serve immediately and enjoy your nutrient-rich meal.

Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

YOUR SOLIN GENERATED RECIPE

Ginger-Garlic Beef Stir-Fry with Broccoli and Rice Noodles

Savor a vibrant stir-fry featuring tender strips of lean beef perfectly seasoned with ginger and garlic, tossed with crisp broccoli and delicate rice noodles. This dish delivers a delightful blend of savory and aromatic flavors, making it a satisfying meal any time of day.

NUTRITION

480kcal
Protein
33.9g
Fat
13.3g
Carbs
54.4g

SERVINGS

1 serving

INGREDIENTS

4 ounces Beef Sirloin

2 cups broccoli florets

50 grams dry Rice Noodles

2 cloves garlic

1 teaspoon ginger

1 tablespoon low-sodium soy sauce

1 teaspoon sesame oil

PREPARATION

  • 1

    Slice the beef sirloin into thin strips against the grain.

  • 2

    Prepare the rice noodles according to package directions, usually by soaking in hot water until soft, then drain.

  • 3

    In a wok or large skillet, heat the sesame oil over medium-high heat.

  • 4

    Add the minced garlic and grated ginger, stirring for about 30 seconds until fragrant.

  • 5

    Add the beef strips and stir-fry until browned on all sides, about 3-4 minutes.

  • 6

    Add the broccoli florets and continue stir-frying for an additional 2-3 minutes until tender-crisp.

  • 7

    Mix in the softened rice noodles and drizzle the low-sodium soy sauce over the mixture.

  • 8

    Toss everything together for another 1-2 minutes to ensure an even distribution of flavors.

  • 9

    Serve immediately and enjoy your nutrient-rich meal.