Name: Creamy Greek Yogurt Protein Bowl with Chopped Chicken and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 g Nonfat Greek Yogurt; 2 ounces Poached and chopped Chicken Breast; 1/2 cup Mixed Berries; 0.5 scoop Vanilla Whey Protein Powder; 1 tablespoon Chia Seeds

Creamy Greek Yogurt Protein Bowl with Chopped Chicken and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Chopped Chicken and Berries

A unique twist on dessert that artfully balances creamy nonfat Greek yogurt with a hint of savory poached chicken, mixed with vibrant berries and a touch of vanilla whey protein. Garnished with chia seeds for an extra nutritional boost, this bowl offers a delightful mix of textures and flavors that celebrate both sweet and savory harmony.

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NUTRITION

Protein

40.5g

Fat

6.3g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

150 g Nonfat Greek Yogurt

2 ounces Poached and chopped Chicken Breast

1/2 cup Mixed Berries

0.5 scoop Vanilla Whey Protein Powder

1 tablespoon Chia Seeds

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and stir until smooth and fully integrated.
2
Gently fold in the chopped poached chicken breast, ensuring that the mixture remains creamy.
3
Add the mixed berries to the bowl, mixing lightly to distribute them evenly without breaking them down.
4
Sprinkle chia seeds on top for an extra nutritional boost and subtle crunch.
5
Chill for 5 minutes if desired, then serve immediately to enjoy the blend of sweet and savory flavors.