Name: Spicy Chipotle Chicken Burrito Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 1/3 cup Brown Rice (cooked); 1/4 cup Black Beans (cooked); 1/4 Avocado; 1/2 cup Diced Red Bell Pepper; 1 tsp Chipotle Seasoning; 2 tbsp Salsa; 1 tsp Olive Oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Chipotle Chicken Burrito Bowl

A vibrant and satisfying bowl packed with tender chipotle chicken, hearty brown rice, protein-rich black beans, and fresh diced veggies topped with a creamy avocado and zesty salsa. Enjoy a burst of spicy, smoky flavor balanced with refreshing crunch in every bite.

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NUTRITION

Protein

41.9g

Fat

14.4g

Carbs

32.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/3 cup Brown Rice (cooked)

1/4 cup Black Beans (cooked)

1/4 Avocado

1/2 cup Diced Red Bell Pepper

1 tsp Chipotle Seasoning

2 tbsp Salsa

1 tsp Olive Oil

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PREPARATION

1
Preheat a grill pan or skillet over medium-high heat and lightly brush with olive oil.
2
Season the chicken breast on both sides with chipotle seasoning.
3
Grill the chicken for about 5-6 minutes per side until fully cooked and slightly charred. Once done, let it rest and then dice or slice into bite-sized pieces.
4
Warm the brown rice and black beans either in the microwave or on the stovetop until heated through.
5
Assemble the bowl by layering brown rice at the base, followed by black beans, grilled chicken, and diced red bell pepper.
6
Top with fresh diced avocado and a drizzle of salsa.
7
Serve immediately and enjoy your spicy, nutritious burrito bowl.