Name: Sweet-Savory Sesame Beef with Charred Vegetables
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Beef Sirloin; 1/2 cup sliced Red Bell Pepper; 1/2 cup sliced Zucchini; 1 tsp Sesame Oil; 2 tsp Low-Sodium Soy Sauce; 1 tsp Honey; 1 clove Garlic; 1/2 tsp Fresh Ginger, minced; 1 tsp Toasted Sesame Seeds

Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Enjoy tender slices of lean beef bathed in a sweet-savory sesame glaze, perfectly paired with a medley of charred bell peppers and zucchini for a delightful, balanced meal that's as colorful as it is nutritious.

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NUTRITION

Protein

39.9g

Fat

15.6g

Carbs

21.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Beef Sirloin

1/2 cup sliced Red Bell Pepper

1/2 cup sliced Zucchini

1 tsp Sesame Oil

2 tsp Low-Sodium Soy Sauce

1 tsp Honey

1 clove Garlic

1/2 tsp Fresh Ginger, minced

1 tsp Toasted Sesame Seeds

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PREPARATION

1
Thinly slice the beef sirloin against the grain to ensure tenderness and set aside.
2
Prepare the vegetables by slicing the red bell pepper and zucchini evenly.
3
In a small bowl, whisk together the sesame oil, low-sodium soy sauce, honey, minced garlic, and ginger to create the sweet-savory glaze.
4
Heat a grill pan or skillet over medium-high heat. Add the beef slices and sear quickly for about 1-2 minutes per side until just cooked but still tender.
5
Add the sliced vegetables to the pan and char them lightly, about 3-4 minutes, until they have grill marks but remain crisp.
6
Drizzle the glaze over the beef and vegetables during the last minute of cooking, tossing gently to coat evenly.
7
Remove from heat, sprinkle toasted sesame seeds over the top, and serve immediately.