Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

A vibrant flatbread pizza featuring tender, crispy chicken breast tossed in a tangy BBQ sauce, layered over a crisp whole wheat flatbread, and finished with a sprinkle of low-fat mozzarella, fresh red onion, and cilantro. This balanced meal is perfect for any time of the day with a satisfying crunch and a burst of flavor in every bite.

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NUTRITION

397kcal
Protein
39.4g
Fat
7.4g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 whole wheat flatbread (60g)

2 tbsp BBQ Sauce

1/4 cup part-skim mozzarella cheese

1 medium slice red onion (30g)

1 sprig fresh cilantro

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast with salt and pepper, then cook it in a skillet over medium-high heat until it’s crispy and cooked through. Once done, shred or chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet. Evenly spread the BBQ sauce over the flatbread.

  • 4

    Distribute the shredded crispy chicken evenly on top of the sauced flatbread.

  • 5

    Sprinkle the part-skim mozzarella cheese over the chicken, then add thin slices of red onion.

  • 6

    Bake the flatbread pizza in the preheated oven for about 8-10 minutes or until the cheese is melted and slightly bubbly.

  • 7

    Remove from the oven, garnish with fresh cilantro, slice, and serve immediately.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

A vibrant flatbread pizza featuring tender, crispy chicken breast tossed in a tangy BBQ sauce, layered over a crisp whole wheat flatbread, and finished with a sprinkle of low-fat mozzarella, fresh red onion, and cilantro. This balanced meal is perfect for any time of the day with a satisfying crunch and a burst of flavor in every bite.

NUTRITION

397kcal
Protein
39.4g
Fat
7.4g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 whole wheat flatbread (60g)

2 tbsp BBQ Sauce

1/4 cup part-skim mozzarella cheese

1 medium slice red onion (30g)

1 sprig fresh cilantro

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast with salt and pepper, then cook it in a skillet over medium-high heat until it’s crispy and cooked through. Once done, shred or chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet. Evenly spread the BBQ sauce over the flatbread.

  • 4

    Distribute the shredded crispy chicken evenly on top of the sauced flatbread.

  • 5

    Sprinkle the part-skim mozzarella cheese over the chicken, then add thin slices of red onion.

  • 6

    Bake the flatbread pizza in the preheated oven for about 8-10 minutes or until the cheese is melted and slightly bubbly.

  • 7

    Remove from the oven, garnish with fresh cilantro, slice, and serve immediately.