Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1.5 scoops Whey Protein Powder (45g); 1 cup Mixed Berries (150g); 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in this light yet protein-packed dessert that perfectly blends the creaminess of nonfat Greek yogurt with the richness of whey protein, accented by the natural sweetness and vibrant burst of mixed berries. A delightful mousse that is both silky and satisfying.

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NUTRITION

Protein

60g

Fat

2.5g

Carbs

35.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1.5 scoops Whey Protein Powder (45g)

1 cup Mixed Berries (150g)

0.5 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.
2
Add the vanilla extract and gently stir until the mixture is smooth and uniform.
3
Fold in the mixed berries carefully to distribute them evenly throughout the mousse.
4
Chill the mousse in the refrigerator for at least 30 minutes to set and meld the flavors.
5
Serve chilled and enjoy this silky, protein-rich dessert.