Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A deliciously refreshing dessert parfait that offers a creamy, protein-packed Greek yogurt base mixed with a smooth whey protein boost, layered with juicy mixed berries and finished with a drizzle of rich almond butter. This dessert not only satisfies your sweet cravings but also supports your fitness goals with a balanced mix of macros.

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NUTRITION

333kcal
Protein
40g
Fat
10.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder, stirring thoroughly until smooth and well mixed.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Drizzle the almond butter evenly over the top to finish.

  • 6

    Enjoy immediately for the best texture, or chill briefly for a refreshing treat.

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A deliciously refreshing dessert parfait that offers a creamy, protein-packed Greek yogurt base mixed with a smooth whey protein boost, layered with juicy mixed berries and finished with a drizzle of rich almond butter. This dessert not only satisfies your sweet cravings but also supports your fitness goals with a balanced mix of macros.

NUTRITION

333kcal
Protein
40g
Fat
10.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder, stirring thoroughly until smooth and well mixed.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Drizzle the almond butter evenly over the top to finish.

  • 6

    Enjoy immediately for the best texture, or chill briefly for a refreshing treat.