Lightened-Up Lemon-Herb Lobster Roll

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lightened-Up Lemon-Herb Lobster Roll

YOUR SOLIN GENERATED RECIPE

Lightened-Up Lemon-Herb Lobster Roll

Savor the refreshing taste of succulent lobster accented with zesty lemon and fresh herbs, nestled in a lightly toasted whole grain roll. This dish brings together the best of seafood delicacy and a crisp, clean crunch, perfect for a guilt-free meal any time of day.

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NUTRITION

356kcal
Protein
38.4g
Fat
6.6g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lobster Meat

1 medium Whole Grain Roll

1 tbsp Light Mayonnaise

1 tbsp Lemon Juice

1 tbsp Fresh Dill

1/4 cup chopped Celery

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Prepare the lobster meat by ensuring it is chilled and, if not already cooked, gently poach it until just cooked through. Once cooked, roughly chop into bite-sized pieces.

  • 2

    In a mixing bowl, combine the lobster meat with light mayonnaise, lemon juice, fresh dill, and chopped celery. Season with salt and pepper, then mix until well combined.

  • 3

    Split the whole grain roll and, if desired, lightly toast it to add a bit of crunch.

  • 4

    Spoon the lemon-herb lobster mixture generously into the roll, ensuring an even distribution of flavors.

  • 5

    Serve immediately while fresh, enjoying the bright, tangy, and lightly creamy flavors of your lightened-up lobster roll.

Lightened-Up Lemon-Herb Lobster Roll

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lightened-Up Lemon-Herb Lobster Roll

YOUR SOLIN GENERATED RECIPE

Lightened-Up Lemon-Herb Lobster Roll

Savor the refreshing taste of succulent lobster accented with zesty lemon and fresh herbs, nestled in a lightly toasted whole grain roll. This dish brings together the best of seafood delicacy and a crisp, clean crunch, perfect for a guilt-free meal any time of day.

NUTRITION

356kcal
Protein
38.4g
Fat
6.6g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lobster Meat

1 medium Whole Grain Roll

1 tbsp Light Mayonnaise

1 tbsp Lemon Juice

1 tbsp Fresh Dill

1/4 cup chopped Celery

Salt and Pepper to taste

PREPARATION

  • 1

    Prepare the lobster meat by ensuring it is chilled and, if not already cooked, gently poach it until just cooked through. Once cooked, roughly chop into bite-sized pieces.

  • 2

    In a mixing bowl, combine the lobster meat with light mayonnaise, lemon juice, fresh dill, and chopped celery. Season with salt and pepper, then mix until well combined.

  • 3

    Split the whole grain roll and, if desired, lightly toast it to add a bit of crunch.

  • 4

    Spoon the lemon-herb lobster mixture generously into the roll, ensuring an even distribution of flavors.

  • 5

    Serve immediately while fresh, enjoying the bright, tangy, and lightly creamy flavors of your lightened-up lobster roll.