Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Honey

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a creamy, protein-packed pudding that balances tangy nonfat Greek yogurt with a touch of natural sweetness from honey and the vibrant burst of mixed berries. This delightfully silky pudding is enriched with a hint of whey protein and a dollop of almond butter for a rich texture and satisfying flavor, perfect as a light yet nourishing dessert.

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NUTRITION

Protein

38.4g

Fat

9.6g

Carbs

27.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein isolate until fully combined and smooth.
2
Fold in the almond butter to enrich the texture, stirring until evenly distributed.
3
Gently mix in the mixed berries, ensuring not to break them up too much for a burst of flavor.
4
Drizzle honey over the mixture for natural sweetness, adjusting to taste.
5
Serve immediately or chill for 30 minutes to allow the pudding to thicken slightly before enjoying.