YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon and Smashed Avocado Sandwich
Enjoy this satisfying sandwich featuring crispy turkey bacon, a perfectly cooked egg, and creamy smashed avocado spread over toasted whole grain bread. Balancing savory and fresh flavors, it's a wholesome meal that's as nourishing as it is delicious.
INGREDIENTS
4 slices Turkey Bacon
2 slices Whole Grain Bread
1 Large Egg
1/2 Medium Avocado
1 tsp Lemon Juice
Salt & Pepper to taste
PREPARATION
Preheat a skillet over medium heat. Arrange the turkey bacon slices in the skillet and cook until they are crispy, turning occasionally. Once done, transfer them to a paper towel-lined plate to drain extra fat.
Toast the whole grain bread slices until they are golden and slightly crisp.
In a small bowl, scoop out the avocado flesh and mash it with a fork. Stir in lemon juice, salt, and pepper to taste.
In the same skillet (or a separate pan if preferred), cook the egg to your liking (fried, sunny-side up, or over-easy work well).
Spread a generous layer of smashed avocado on one side of each toasted bread slice.
Layer the crispy turkey bacon and the cooked egg on one slice, then top it with the other slice, avocado side down.
Cut the sandwich in half and serve immediately.