Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Powder; 1 cup Mixed Berries; 3 teaspoons Honey; 10 pieces Raw Almonds

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

A luxuriously light, smooth mousse that marries creamy nonfat Greek yogurt with the subtle sweetness of honey and fresh berries, all enhanced by a protein-packed boost from whey. Topped with crunchy almonds, this dessert is both indulgent and refreshing while perfectly balancing protein and calories.

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NUTRITION

Protein

42.5g

Fat

4.5g

Carbs

49g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1 cup Mixed Berries

3 teaspoons Honey

10 pieces Raw Almonds

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PREPARATION

1
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until completely smooth and well combined.
2
Gently fold in the mixed berries to maintain their shape and vibrant color.
3
Drizzle in honey and stir lightly to incorporate a natural sweetness throughout the mousse.
4
Top with raw almonds for a satisfying crunch and added texture.
5
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld before serving.