YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Honey-Almond Crunch
A refreshing and protein-packed bowl featuring velvety nonfat Greek yogurt blended with a touch of whey protein, crowned with juicy blueberries, crunchy almond slivers, and a drizzle of golden honey. This bowl offers a delightful balance of creamy textures and nutty sweetness to kickstart your day.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (227g)
0.5 scoop Whey Protein Isolate (15g)
1/3 cup Blueberries (55g)
2 tbsp Raw Almond Slivers (14g)
1 tsp Honey (7g)
PREPARATION
In a bowl, combine the Greek yogurt with the whey protein isolate. Mix thoroughly until the protein powder is fully incorporated.
Layer the mixture with fresh blueberries by gently stirring in or adding on top.
Sprinkle the raw almond slivers evenly over the yogurt mixture for a satisfying crunch.
Drizzle the honey over the top to add a touch of natural sweetness.
Enjoy immediately for a creamy, refreshing start to your day or as a balanced meal any time.