Name: Creamy Greek Yogurt Parfait with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Plain Nonfat Greek Yogurt; 40g Protein Granola; 75g Mixed Berries; 16g Almond Butter

Creamy Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Berries

A luscious parfait blending smooth, tangy nonfat Greek yogurt with a crunchy protein granola, fresh mixed berries, and a drizzle of almond butter, creating a delightful balance of creamy and crunchy textures to jumpstart your morning.

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NUTRITION

Protein

31.9g

Fat

13.2g

Carbs

41.6g

SERVINGS

1 serving

INGREDIENTS

200g Plain Nonfat Greek Yogurt

40g Protein Granola

75g Mixed Berries

16g Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the plain nonfat Greek yogurt into a serving glass or bowl.
2
Layer the protein granola evenly over the yogurt.
3
Add a layer of fresh mixed berries on top of the granola.
4
Drizzle almond butter over the berries for a rich, nutty finish.
5
Serve immediately to enjoy the contrasting textures of creamy, crunchy, and juicy.