YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Mixed Berries
Indulge in a luxuriously smooth bowl of nonfat Greek yogurt mingled with a medley of sweet, fresh mixed berries and a sprinkle of crunchy toasted almonds. This balanced treat marries tart creaminess with nature’s candy, delivering a satisfying dessert that feels both wholesome and indulgent.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
0.5 cup Mixed Berries
0.75 oz Raw Almonds (chopped)
PREPARATION
Place 1.5 cups of nonfat plain Greek yogurt in a bowl.
Gently fold in 0.5 cup of mixed berries, ensuring even distribution.
Sprinkle 0.75 ounce of chopped raw almonds on top for a delightful crunch.
Enjoy immediately as a refreshing and protein-packed dessert.