Name: Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 90g Plain Nonfat Greek Yogurt; 200g Mixed Berries; 7g Toasted Almonds; 3 tbsp Honey

Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Toasted Almonds

Start your morning with this vibrant Greek yogurt parfait that layers creamy, tangy wholefoods yogurt with a medley of fresh berries and a sprinkle of toasted almonds, all lightly sweetened with a drizzle of honey. Each spoonful offers a refreshing balance of textures and flavors, perfect for a delightful breakfast that energizes and satisfies.

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NUTRITION

Protein

11.8g

Fat

4.7g

Carbs

80g

SERVINGS

1 serving

INGREDIENTS

90g Plain Nonfat Greek Yogurt

200g Mixed Berries

7g Toasted Almonds

3 tbsp Honey

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PREPARATION

1
Spoon the Greek yogurt into a glass or bowl as the base layer.
2
Gently layer the mixed berries over the yogurt, ensuring an even distribution.
3
Sprinkle the toasted almonds on top for a crunchy texture.
4
Drizzle the honey evenly over the parfait to add a natural sweetness.
5
Serve immediately and enjoy this delicious burst of morning energy.