Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, chilled mousse that harmoniously blends rich plain nonfat Greek yogurt with the natural sweetness of honey, a delightful crunch from chia seeds, and the creamy depth of almond butter. Finished with a vibrant medley of mixed berries on top, this dessert is both satisfying and beautifully balanced, perfect for those seeking a nourishing yet indulgent treat.

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NUTRITION

486kcal
Protein
29.6g
Fat
14g
Carbs
68g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tbsp Almond Butter

2 tbsp Honey

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PREPARATION

  • 1

    In a medium bowl, whisk the plain nonfat Greek yogurt until smooth.

  • 2

    Stir in the honey thoroughly to evenly sweeten the yogurt.

  • 3

    Gently fold in the chia seeds and almond butter, ensuring a consistent blend while preserving a subtle texture.

  • 4

    Spoon the mixture into serving dishes and top with the mixed berries.

  • 5

    Chill the mousse in the refrigerator for at least 1 hour to allow the chia seeds to soften and the flavors to meld.

  • 6

    Serve cold and enjoy your silky, protein-rich dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, chilled mousse that harmoniously blends rich plain nonfat Greek yogurt with the natural sweetness of honey, a delightful crunch from chia seeds, and the creamy depth of almond butter. Finished with a vibrant medley of mixed berries on top, this dessert is both satisfying and beautifully balanced, perfect for those seeking a nourishing yet indulgent treat.

NUTRITION

486kcal
Protein
29.6g
Fat
14g
Carbs
68g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tbsp Almond Butter

2 tbsp Honey

PREPARATION

  • 1

    In a medium bowl, whisk the plain nonfat Greek yogurt until smooth.

  • 2

    Stir in the honey thoroughly to evenly sweeten the yogurt.

  • 3

    Gently fold in the chia seeds and almond butter, ensuring a consistent blend while preserving a subtle texture.

  • 4

    Spoon the mixture into serving dishes and top with the mixed berries.

  • 5

    Chill the mousse in the refrigerator for at least 1 hour to allow the chia seeds to soften and the flavors to meld.

  • 6

    Serve cold and enjoy your silky, protein-rich dessert.