YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
Enjoy a decadent and velvety chocolate pudding that strikes the perfect balance between indulgence and clean nourishment. Creamy avocado and chocolate protein powder blend seamlessly with a splash of almond milk and a touch of maple syrup to create a silky smooth texture, while fresh sliced strawberries add a burst of natural sweetness and vibrant color.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 medium Avocado (100g)
150 ml Unsweetened Almond Milk
1 tbsp Maple Syrup
100g Sliced Strawberries
15g Crushed Walnuts
PREPARATION
In a blender, combine the chocolate protein powder, avocado, unsweetened almond milk, and maple syrup. Blend until completely smooth and creamy.
Taste the pudding and adjust sweetness if needed by adding a little more maple syrup.
Transfer the pudding into a serving bowl or individual dessert cups.
Top evenly with sliced strawberries and sprinkle the crushed walnuts over the top for a delightful crunch.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the pudding to set slightly before serving.