Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

Enjoy a light yet satisfying breakfast scramble featuring fluffy egg whites, fresh spinach, a crispy slice of turkey bacon, and creamy avocado. This dish is elevated with a hint of olive oil for a rich mouthfeel and balanced perfectly to energize your morning.

Try 7 days free, then $12.99 / mo.

NUTRITION

401kcal
Protein
31.1g
Fat
26.7g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

7 egg whites (approx 231g)

1 slice turkey bacon (15g)

1 cup fresh spinach

2 teaspoons olive oil

1/2 avocado

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add 2 teaspoons of olive oil.

  • 2

    Pour in the egg whites and let them begin to set, stirring gently.

  • 3

    Add the spinach to the eggs, allowing it to wilt and mix through the scramble.

  • 4

    Crisp the turkey bacon in the same pan until cooked to your liking, then crumble it into the egg mixture.

  • 5

    Season with salt and pepper as desired.

  • 6

    Plate the scramble and top with slices or chunks of 1/2 an avocado for added creaminess.

  • 7

    Serve immediately and enjoy your nutritious breakfast.

Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

Enjoy a light yet satisfying breakfast scramble featuring fluffy egg whites, fresh spinach, a crispy slice of turkey bacon, and creamy avocado. This dish is elevated with a hint of olive oil for a rich mouthfeel and balanced perfectly to energize your morning.

NUTRITION

401kcal
Protein
31.1g
Fat
26.7g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

7 egg whites (approx 231g)

1 slice turkey bacon (15g)

1 cup fresh spinach

2 teaspoons olive oil

1/2 avocado

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add 2 teaspoons of olive oil.

  • 2

    Pour in the egg whites and let them begin to set, stirring gently.

  • 3

    Add the spinach to the eggs, allowing it to wilt and mix through the scramble.

  • 4

    Crisp the turkey bacon in the same pan until cooked to your liking, then crumble it into the egg mixture.

  • 5

    Season with salt and pepper as desired.

  • 6

    Plate the scramble and top with slices or chunks of 1/2 an avocado for added creaminess.

  • 7

    Serve immediately and enjoy your nutritious breakfast.