Cinnamon-Spiced Caramelized Banana Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Caramelized Banana Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Caramelized Banana Breakfast Bowl

Savor a warm, comforting bowl of creamy nonfat Greek yogurt crowned with soft, caramelized bananas infused with aromatic cinnamon. Rolled oats add heartiness, while crunchy walnuts lend a satisfying texture, all finished with a drizzle of pure maple syrup and a scoop of velvety whey protein for a balanced, energizing meal.

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NUTRITION

536kcal
Protein
53.4g
Fat
11.8g
Carbs
60g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 medium Banana

0.25 cup Rolled Oats (dry)

0.5 ounce Walnuts (about 6 halves)

1 teaspoon Maple Syrup

1 scoop Whey Protein Isolate Powder

0.5 teaspoon Cinnamon

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PREPARATION

  • 1

    Slice the banana into rounds.

  • 2

    In a non-stick skillet, warm a small amount of water over medium heat. Add the banana slices and 0.5 teaspoon cinnamon. Cook for 2-3 minutes until the bananas begin to caramelize, stirring gently.

  • 3

    In a bowl, mix the nonfat Greek yogurt with the whey protein powder until smooth.

  • 4

    Gently stir in the dry rolled oats and walnuts into the yogurt mixture.

  • 5

    Top the yogurt bowl with the warm, caramelized banana slices.

  • 6

    Drizzle the maple syrup over the bowl and enjoy immediately.

Cinnamon-Spiced Caramelized Banana Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Caramelized Banana Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Caramelized Banana Breakfast Bowl

Savor a warm, comforting bowl of creamy nonfat Greek yogurt crowned with soft, caramelized bananas infused with aromatic cinnamon. Rolled oats add heartiness, while crunchy walnuts lend a satisfying texture, all finished with a drizzle of pure maple syrup and a scoop of velvety whey protein for a balanced, energizing meal.

NUTRITION

536kcal
Protein
53.4g
Fat
11.8g
Carbs
60g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 medium Banana

0.25 cup Rolled Oats (dry)

0.5 ounce Walnuts (about 6 halves)

1 teaspoon Maple Syrup

1 scoop Whey Protein Isolate Powder

0.5 teaspoon Cinnamon

PREPARATION

  • 1

    Slice the banana into rounds.

  • 2

    In a non-stick skillet, warm a small amount of water over medium heat. Add the banana slices and 0.5 teaspoon cinnamon. Cook for 2-3 minutes until the bananas begin to caramelize, stirring gently.

  • 3

    In a bowl, mix the nonfat Greek yogurt with the whey protein powder until smooth.

  • 4

    Gently stir in the dry rolled oats and walnuts into the yogurt mixture.

  • 5

    Top the yogurt bowl with the warm, caramelized banana slices.

  • 6

    Drizzle the maple syrup over the bowl and enjoy immediately.