Grilled Chicken Breast with Quinoa and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Broccoli

Enjoy a perfectly balanced lunch featuring succulent grilled chicken breast paired with fluffy quinoa and tender steamed broccoli. A light drizzle of extra virgin olive oil finishes the dish, adding a subtle richness that elevates the natural flavors, making this meal a satisfying option for clean eating and muscle fuel.

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NUTRITION

376kcal
Protein
39.7g
Fat
10.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast, Boneless Skinless

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any favorite herbs if desired.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked through and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions and steam the broccoli until tender yet crisp.

  • 5

    Once cooked, slice the grilled chicken and arrange it on a plate with the quinoa and broccoli.

  • 6

    Drizzle the extra virgin olive oil over the dish for added flavor and healthy fats.

  • 7

    Serve immediately and enjoy your balanced, protein-packed lunch.

Grilled Chicken Breast with Quinoa and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Broccoli

Enjoy a perfectly balanced lunch featuring succulent grilled chicken breast paired with fluffy quinoa and tender steamed broccoli. A light drizzle of extra virgin olive oil finishes the dish, adding a subtle richness that elevates the natural flavors, making this meal a satisfying option for clean eating and muscle fuel.

NUTRITION

376kcal
Protein
39.7g
Fat
10.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast, Boneless Skinless

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any favorite herbs if desired.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked through and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions and steam the broccoli until tender yet crisp.

  • 5

    Once cooked, slice the grilled chicken and arrange it on a plate with the quinoa and broccoli.

  • 6

    Drizzle the extra virgin olive oil over the dish for added flavor and healthy fats.

  • 7

    Serve immediately and enjoy your balanced, protein-packed lunch.