Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

A refreshing and nutritious breakfast parfait featuring creamy nonfat Greek yogurt layered with a vibrant mix of berries and a crunchy protein granola, lightly drizzled with honey for a touch of sweetness. This parfait delivers a satisfying balance of protein, complex carbohydrates, and a hint of natural sugars to energize your day.

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NUTRITION

411kcal
Protein
30.5g
Fat
8g
Carbs
54.7g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

1/2 cup Mixed Berries (approx. 75 grams)

1/2 cup Protein Granola (approx. 50 grams)

1 teaspoon Honey

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PREPARATION

  • 1

    In a clear glass or bowl, add all of the Greek yogurt as the base layer.

  • 2

    Gently spoon the mixed berries over the yogurt to create an even layer.

  • 3

    Sprinkle the protein granola evenly over the berries for a satisfying crunch.

  • 4

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Serve immediately and enjoy your nutrient-packed breakfast parfait.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

A refreshing and nutritious breakfast parfait featuring creamy nonfat Greek yogurt layered with a vibrant mix of berries and a crunchy protein granola, lightly drizzled with honey for a touch of sweetness. This parfait delivers a satisfying balance of protein, complex carbohydrates, and a hint of natural sugars to energize your day.

NUTRITION

411kcal
Protein
30.5g
Fat
8g
Carbs
54.7g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

1/2 cup Mixed Berries (approx. 75 grams)

1/2 cup Protein Granola (approx. 50 grams)

1 teaspoon Honey

PREPARATION

  • 1

    In a clear glass or bowl, add all of the Greek yogurt as the base layer.

  • 2

    Gently spoon the mixed berries over the yogurt to create an even layer.

  • 3

    Sprinkle the protein granola evenly over the berries for a satisfying crunch.

  • 4

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Serve immediately and enjoy your nutrient-packed breakfast parfait.