YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
A refreshing and nutritious breakfast parfait featuring creamy nonfat Greek yogurt layered with a vibrant mix of berries and a crunchy protein granola, lightly drizzled with honey for a touch of sweetness. This parfait delivers a satisfying balance of protein, complex carbohydrates, and a hint of natural sugars to energize your day.
INGREDIENTS
200 grams Nonfat Greek Yogurt
1/2 cup Mixed Berries (approx. 75 grams)
1/2 cup Protein Granola (approx. 50 grams)
1 teaspoon Honey
PREPARATION
In a clear glass or bowl, add all of the Greek yogurt as the base layer.
Gently spoon the mixed berries over the yogurt to create an even layer.
Sprinkle the protein granola evenly over the berries for a satisfying crunch.
Drizzle the teaspoon of honey over the top for a touch of natural sweetness.
Serve immediately and enjoy your nutrient-packed breakfast parfait.