Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Powder (Vanilla); 0.5 cup Mixed Berries; 1.25 tablespoon Honey; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

A light, refreshing dessert that blends creamy nonfat Greek yogurt with smooth whey protein and the natural sweetness of honey, accented by fresh mixed berries and a delicate crunch from chia seeds. Perfect for a guilt-free treat that satisfies your sweet tooth while supporting your protein goals.

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NUTRITION

Protein

42.3g

Fat

2.7g

Carbs

38.7g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder (Vanilla)

0.5 cup Mixed Berries

1.25 tablespoon Honey

1 teaspoon Chia Seeds

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Whisk until the mixture is smooth and uniform.
2
Drizzle in the honey and mix it thoroughly into the yogurt blend.
3
Gently fold in the mixed berries until evenly distributed.
4
Spoon the mousse into serving dishes and sprinkle chia seeds on top for added texture.
5
Refrigerate for 30 minutes if you prefer a cooler, more set mousse before serving.